This pizza not only has sausage, it's also topped with crisp bacon and pepperoni. Cook macaroni according to package directions. Italian Sausage Healthy Recipes 265,799 Recipes. One pan Italian sausage peppers and potatoes skillet made with just 7 ingredients. Or, feel free to make one larger lasagna (in a 9-by-13-inch pan) instead of two smaller ones; just increase the cooking time a bit for the larger pan size. But if you lack the patience, jarred vacuum-packed chestnuts are a convenient alternative. Whether you prefer the sweet or spicy variety, there's no denying the delicious versatility of Italian sausage. Traditional Bolognese usually incorporates veal, pork and beef into the sauce. Use any variety of winter squash. Add 1 tsp olive oil and 1 tsp maple syrup to 1 lb of ground meat. Total happiness in a bowl: pasta, sausage, tomatoes and herbs. Bring out the grill for these simple and classic po' boys that will have the whole family coming back for seconds. 1 pound broccoli stems removed; coarsely chopped; 2 teaspoons minced garlic; 1 tablespoon dried parsley flakes; 2 teaspoons Italian … Here we use convenient Italian turkey sausage in their place--vary the heat by choosing a hot or sweet version. The tomatoes get sweet and tender and turn into sauce… Italian sausage is the star of the show in these 30+ recipes. It's also super versatile, so feel free to add chopped veggies, sliced mushrooms, or any cheeses you like best. They're even better than the local pizzeria's, and simple enough to make regularly. Swiss and salami have had their day. But don't worry, we tucked in healthy ingredients too, like kale and white beans, for added nutrition and fiber to round out a healthy dinner or packable lunch. Armstrong Studios / Photolibrary / Getty Images. Sausage Breakfast Pie Recipe. Peeling fresh chestnuts may be a bit tedious, but the result is worth the effort. Made with Italian sausage and two kinds of cheese, this filling quiche also has hard-boiled eggs layered right in, for an extra dose of protein. And, after all, it is a once-a-year ritual. Check out this wonderful Sausage Breakfast Pie that … These meatballs are flavor-packed--thanks to a little sausage added to the ground chicken mix--and all-purpose: serve them with spaghetti for a healthy dinner, on a toothpick with dipping sauce as an easy appetizer or stir them into a soup to make it more satisfying. This quick and healthy lasagna soup recipe has all the comforting flavors of classic lasagna with plenty of tomatoes, Italian turkey sausage and lasagna noodles broken into bite-size bits. Find healthy, delicious Italian sausage recipes, from the food and nutrition experts at EatingWell. Don't forget to rinse the lentils well before using and pick through for any stones. Italian sausage pasta is often made with red sauce, but this creamy baked ziti makes a nice change of pace. It's great for a weekday meal with a side of garlic bread and a green salad. Craving pizza but don't want to order takeout again? I often make up a big batch of this savory sausage. A bit of sausage goes a long way in flavoring the creamy ricotta tomato sauce in this healthy and quick pasta recipe. What recipes do you use Italian sausage seasoning in? A typical calzone packs almost 800 calories and 25 grams of saturated fat. You'll want to make this hearty and homey cheesy sausage bread as an appetizer for every get-together once you try it once. If you need a tasty and impressive-looking appetizer that's a lot easier than it looks, these sausage-stuffed mushrooms are just the ticket. You don't have to avoid creamy pasta sauces and sausage to stay healthy--this quick sauce relies on low-fat milk and a little turkey sausage to deliver rich and tasty results with not a lot of fat. 1 pound Johnsonville Fresh Italian Hot Sausage Links, de-cased (Johnsonville Fresh Italian Hot Ground Sausage or mild sausage may be substituted) 2 cups sweet Vidalia or yellow onion, peeled … This Italian Sausage and Rice Casserole with Peppers is a back-on-track, one-pan plan kind of meal. Yep! These peppers are packed with all of the flavor, so you'll never know they're healthy. Uh huh. The recipe makes enough for two 8-by-8-inch casseroles (four servings each)--have one for dinner tonight and freeze the other for a night when you don't have time to make dinner. You'll never buy jarred sauce again after you try this sausage pasta sauce that will make your kitchen smell amazing. Add or subtract toppings to suit your tastes. Taste and adjust spice level if desired. Place the potatoes, carrots, and olive oil in a large, deep nonstick skillet with a tight-fitting lid or a Dutch oven. Use your hands or a stand mixer paddle attachment to thoroughly combine the ingredients. You can also use this recipe to make several smaller calzones, instead. The mashed potatoes and cheese topper makes this beef, sausage, and veggie pie stick-to-the-ribs delicious. Wrap and chill for at least 6 hours before using Get the recipe from Delish. In the mood for Italian? Simply crisp them up in the oven, top with some seasoned tomato sauce, smoked turkey, chopped bell pepper, and mozzarella and serve them up. Using the sausage attachment on a mixer, stuff the meat into the casings, if being used. Italian sausage is one of my favorite proteins. Smoked turkey sausage is a good substitute for higher-fat pork sausage; here it pairs with green bell pepper and onion for a great pizza topping. Check! You can adjust the spice profile by choosing different types of sausage or adding various herbs to the lentils themselves. Serve with marinara sauce for dipping. This easy one-pot casserole takes macaroni and cheese to the next level with the addition of sausage and peppers. Whole grains? https://damndelicious.net/2014/10/29/sausage-potato-spinach-soup When your garden gets overrun with zucchini, this simple and filling stuffed zucchini recipe will help use up the extra squash. https://www.slenderkitchen.com/recipe/homemade-italian-sausage-seasoning EatingWell may receive compensation for some links to products and services on this website. Set aside. Some like it hot--but if you don't, sweet Italian turkey sausage is also delicious in this healthy gnocchi recipe. Herbed Italian sausage and lentils is an easy and filling stew that's a unique way to highlight the anise and fennel flavors often present in the sausage. There is a sausage in every culture, and starring every type of meat. Adding the herbs at the end gives the dish a fresh pop of color and flavor. Broccolini, Chicken Sausage & Orzo Skillet, © 2020 EatingWell.com is part of the Allrecipes Food Group. Other ground Italian sausage recipes you might like: Italian Sausage Soup with Orzo and Spinach; Gnocchi with Italian Sausage and Homemade Marinara; Creamy Pesto Gnocchi with White … Mix it up by using a variety of cheeses, if you're feeling creative. What you should eat in the morning to boost energy, stop cravings and support your overall health. Lean protein? Set aside. Last updated Dec 17, 2020. Serve with a green salad for a well-rounded meal. Meanwhile, in a large skillet, cook the sausage, onion and green pepper over medium heat until meat is no longer pink; drain. For more heat, use hot turkey Italian sausage links rather than mild. Learn how to ace hot chocolate charcuterie boards! All Right Reserved. Toss Italian sausage, bell peppers and onion with jarred marinara for a quick and easy supper. Convenient fully cooked chicken sausage is a great flavor starter for this easy pasta recipe with just three ingredients you can keep stocked in your freezer or pantry for fast dinners. This baked ziti casserole is similar to lasagna but much easier to put together. Get easy-to-follow, delicious recipes delivered right to your inbox. It also works with frozen greens, which makes it an excellent choice any time of year. If you're really pressed for time, look for frozen chopped onions, which can be added to soups and stews in seconds. Twist and tie off to make 4-inch sausages. Place the ground meat in a bowl and add all remaining ingredients. Some recipes call for strips of bacon to be placed along the top of the loaf while it bakes. Serve with a green salad and crusty Italian bread. Gently mix in seasonings, being careful not to over handle the meat. Either use the included recipe to make your own dough or make the recipe even quicker and easier by going with store-bought pizza dough. 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